Skip to product information
1 of 8

Pure Castiron Paniyarakallu / Unniyappamchatti With Double Handle Round 7 Cavity Pre Seasoned

Pure Castiron Paniyarakallu / Unniyappamchatti With Double Handle Round 7 Cavity Pre Seasoned

Regular price Rs. 899.00
Regular price Rs. 1,198.00 Sale price Rs. 899.00
Sale Sold out
Taxes included. Shipping calculated at checkout.
Quantity

Pure Cast Iron Paniyaram Pan – 7 Cavity Unniyappam Chatti with Double Handles (Pre-Seasoned)

Bring authentic South Indian flavors to your kitchen with our Pure Cast Iron Paniyarakkal – designed with 7 round cavities and dual handles for comfort, durability, and even cooking.

Key Features:

  • 100% Pure Cast Iron – Made from high-quality, toxin-free cast iron for healthy, traditional cooking.
  • 7 Deep Cavities – Perfect for preparing soft and crispy paniyarams, unniyappams, kuzhi paniyaram, and more.
  • Pre-Seasoned & Ready to Use – Pre-treated with natural oils for a smooth, non-stick surface that improves over time.
  • Double Handle Design – Easy to lift, move, and handle while hot – ideal for daily use.
  • Even Heat Distribution – Ensures uniform cooking with crispy edges and soft centers every time.
  • Versatile & Durable – Compatible with gas stoves, open flame, and traditional cooking setups.

Cook the way your ancestors did—naturally, healthily, and deliciously—with this timeless Unniyappam Chatti made of pure cast iron.

  • Free Shipping above Rs.1299
  • Guaranteed Replacements if Damaged
  • Secure & Safe Packaging

Product details

Country of Origin
India

Material
Cast Iron / Seasoned

Dishwasher Safe : No

Suitable Cooktops
Suitable for all Gas ect..

Seller/Importer Name
Wayhomes
Add: Zero Jn Mullackal Road Alappuzha 688011

Colour
Black

Item Shape
Round

Package Contents
1N Paniyarakallu ,Use & Care Instructions

Materials and care

Before First Use:

Wash thoroughly with mild soap (only once) Rinse, dry completely, and apply a thin layer of cooking oil

After Each Use:

Hand wash only (no dishwasher)

Use mild soap or just warm water (avoid harsh detergents) Dry immediately to prevent rust Apply a thin coat of oil before storing

Tips:

Avoid cooking acidic foods initially

If rust appears, scrub off with steel wool, rinse, dry, and re-season

The more you use it, the better it gets (builds natural non-stick layer)

View full details

Recently Viewed