Traditional Kerala Vakaththi Knife – Handmade 37cm Full Tang Billhook with Rosewood Handle & High-Tempered Iron Steel
Traditional Kerala Vakaththi Knife – Handmade 37cm Full Tang Billhook with Rosewood Handle & High-Tempered Iron Steel
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- Authentic Kerala Craftsmanship: Traditional Vakaththi knife handmade in Kerala, designed for versatile kitchen use.
- Full Tang Design: Provides excellent balance and strength, ensuring durability for tough tasks.
- Premium Materials: Crafted with high-tempered iron steel for long-lasting sharpness and cutting efficiency.
- CUTTING PERFORMANCE: Sharp blade efficiently cuts through tough materials while maintaining stability and control
- Versatile Utility: Perfect for cutting vegetables, meat, and fish with precision, commonly used in traditional Kerala cooking.
Product details
Product details
Country of Origin
India
Material
Alloy Steel
Dishwasher Safe : Yes
Seller/Importer Name
Wayhomes
Add: Zero Jn Mullackal Road Alappuzha 688011
Colour
Black
Item Shape
Round
Package Contents
1N Knife ,Use & Care Instructions
Materials and care
Materials and care
To keep your handmade knife in perfect condition and ensure long-lasting performance:
1. Wash after every use – Gently clean with mild soap and water.
2. Dry immediately – Never leave the knife wet or allow it to air dry.
3. Apply a thin layer of oil – Use food-safe oil on the blade to prevent rust and maintain sharpness.
4. Store properly – Keep in a dry place, away from moisture.
👉 Tip: Regular oiling keeps the blade strong, rust-free, and ready for years of use.
Amazing vettukathi for home use like cutting branches of trees, tender coconut....etc
